Grilled Chicken Breast 

Preparation time : 15 minutes
Total time : 45 minutes
Number of servings : 4

Ingredients :

Balsamic vinegar : 1/4 cup
Extra-virgin olive oil : 3 tbsp
Brown sugar : 2 tbsp
3 Cloves garlic, minced
Dried thyme : 1 tsp
Dried rosemary : 1 tsp
Chicken breasts : 4
Kosher salt
Freshly ground black pepper
Freshly chopped parsley for garnish

METHOD :

1. In a medium bowl, whisk together balsamic vinegar, olive oil, brown sugar, garlic, and dried herbs, and season generously with salt and pepper. 

Reserve ¼ cup

2. Add chicken to the bowl and toss to combine. Let marinate at least 20 minutes and up to overnight.

3. Preheat grill to medium high. Add chicken and grill, basting with reserved marinade, until cooked through, 6 minutes per side.


Garnish with parsley before serving